Sirloin Patty Melts

caramelized shallots,gruyère cheese, tomato relish

Tomato Basil Hand Pies

house-made peppered ricotta, balsamic syrup

Spring Pea Gnudi

tarragon pea foam, crunchy pea dust

Nuevo Sushi

soy wrap rolls:  tuna, shrimp & tempura tofu pickled daikon

Asparagus Salume Tower

wrapped in threads of crispy kataifi pastry

Salmon Croque Monsieur

truffled green herb crème frâiche

Portobello Steak Fries

balsamic aioli

Arctic Char Fingerling Crisp

lemon zest, smoked sea salt & black mustard sauce

Bacon & Egg Sandwich

nitrate free bacon & organic egg salad on brioche rounds

Crab & Melon Salad

wonton tuile, minted elderflower gelée